Revista de la Facultad de Ciencias
Agrarias. Universidad Nacional de Cuyo. Tomo 56(2). ISSN (en línea) 1853-8665.
Año 2024.
Original article
Green
manuring and fertilization on rice (Oryza sativa L.): A peruvian Amazon
study
Abonos
verdes y fertilización en arroz (Oryza sativa L.): un estudio en la
Amazonía peruana
Leodan Rosillo Cordova 2,
Henry Díaz-Chuquizuta 1,
Edson E. Torres Chávez 3,
Juancarlos Cruz-Luis 4,
Rita de Cássia Siqueira Bahia 1,
1 Estación Experimental Agraria El Porvenir. Dirección de
Supervisión y Monitoreo en las Estaciones Experimentales Agrarias. Instituto
Nacional de Innovación Agraria (INIA). Carretera Marginal Sur Fernando Belaunde
Terry S/N. Juan Guerra 22400. Perú.
2 Universidad Peruana Unión Filial Tarapoto (UPeU). Facultad de
Ingeniería y Arquitectura. Escuela Profesional de Ingeniería Ambiental. Jr. Los
Mártires 340. Morales 22201. Perú.
3 Estación Experimental Agraria El Porvenir. Dirección de
Desarrollo Tecnológico Agrario. Instituto Nacional de Innovación Agraria
(INIA).
4 Centro
Experimental La Molina. Dirección de Supervisión y Monitoreo en las Estaciones
Experimentales Agrarias. Instituto Nacional de Innovación Agraria (INIA). Av.
La Molina N° 1981. Lima 15024. Perú.
*
we.perezp@gmail.com
Abstract
The study was
conducted in Juan Guerra district, province and region of San Martin, Peru; it
assessed two treatment sets: (1) nitrogen fertilizer dose (FN75, FN100); (2)
green manure Crotalaria juncea (CroJ), Canavalia ensiformis (CanE),
and without green manure. It was arranged in a split-plot design with four
replications. During the experiment, we observed an important fluctuation in
soil parameters. Notably, there was a decrease in soil carbon and nitrogen
levels, likely attributed to microorganism metabolism. On the other hand, we
observed that CanE significantly reduced the diseased tillers through “White
Leaf Virus” (RHBV) by 2.82% compared to the control, and significant panicle
fertility was achieved by CroJ (91.88%). No significant differences were
obtained in yields during this first campaign; however, the highest reported
yield was 8.36 t ha-1 with the CanE - FN100
treatment. Additionally, the nutritional quality of the rice was not affected
by either green manuring or the application of chemical nitrogen fertilization.
These findings allow deeper studies to consider strategic alternatives to
reducing dependency on inorganic fertilizers among the poorest communities.
Keywords: split-plot, legumes,
soil fertility, RHBV, regenerative agriculture
Resumen
El estudio se
realizó en el distrito de Juan Guerra, provincia y región de San Martín, Perú;
se evaluaron dos conjuntos de tratamientos: (1) dosis de fertilizante
nitrogenado (FN75, FN100); (2) abono verde Crotalaria juncea (CroJ), Canavalia
ensiformis (CanE), y sin abono verde. Se dispuso en un diseño de parcela
dividida con cuatro repeticiones. Durante el experimento observamos una
fluctuación importante en los parámetros del suelo. Notablemente, hubo un
decremento en los niveles de carbono y nitrógeno del suelo, comúnmente
atribuidos al metabolismo microbiano. Por otra parte, observamos que CanE
redujo significativamente los macollos enfermos por el “Virus de la Hoja
Blanca” (RHBV) en un 2,82% en comparación con el control, y CroJ logró una
fertilidad de panícula significativa (91,88%). No se obtuvieron diferencias
significativas en los rendimientos durante esta primera campaña; sin embargo,
el mayor rendimiento reportado fue 8,36 t ha-1 con el tratamiento CanE -
FN100. Además, la calidad nutricional del arroz no se vio alterada por los
abonos verdes o la fertilización química nitrogenada. Estos alcances permiten
ahondar en los estudios para considerar alternativas estratégicas para
disminuir la dependencia de los fertilizantes inorgánicos por las comunidades
más pobres.
Palabras clave: parcela dividida,
leguminosas, fertilidad del suelo, RHBV, agricultura regenerativa
Originales: Recepción: 16/04/2024
- Aceptación: 23/08/2024
Introduction
Rice (Oryza
sativa L.) is cultivated in over 95 countries worldwide. Serving as a
staple for over half of the world’s population, rice plays an important role in
various countries by significantly contributing to dietary needs, providing
approximately 35-80% of consumed calories (9).
Moreover, among prevalent cereal grains, it stands out for its exceptional
characteristics, boasting the highest net protein utilization and digestible energy
levels (64).
In Perú, rice is
one of the main crops, with a production of approximately 3,027.41 tons in 2022
(28). However, due to the increase in
prices of chemical fertilizers, the cultivation area decreased by 47.2% during
the February 2022 campaign (17), and for
2023 production exhibited a variation of -5.7%, experiencing a decline of 24.3%
compared to 2021 and a 9.7% decrease compared to 2022 (28). Rice production in Peru is primarily located
in the Coast and Amazon regions. Until 2016, over 55% of the national supply
came from the Coast; however, since then, the majority has shifted to the
Amazon. In 2022, rice production in the Amazon accounted for 50.5% of the
national production, with approximately 87% coming from the regions of San
Martín, Amazonas, Cajamarca, and Huánuco, with San Martín being the main
producing region in Peru, yielding 877 thousand tons in 2022 (41). Nevertheless, farmers dedicated to this
cultivation commonly face soil fertility issues, flooding, and
phytopathological problems (55). In
addition, the most common forms of land tenure are ownership and leased, in
both situations the farmer must hire workers and this may minimize
productivity. Besides, the leased have higher technical and allocative
inefficiency costs (59). The advantages
of green manures over other organic fertilizers include increased soil
coverage, protection against erosion, reduced weed infestation, and decreased
pests and diseases, ultimately enhancing crop quality and yield, reducing the
use of pesticides and herbicides, preventing erosion, and improving soil
fertility (40). Some studies demonstrated
that green manures applied to rice-cultivated soils modified microbial
abundance and composition, enzymatic activity, chlorophyll content, panicle number,
yield, and crude protein content in rice cultivation (61). Others found improved physical soil
characteristics (2), and increased
dissolved organic matter content in soils (24).
Moreover, depending on the nutrient and the fertilization dose, differences can
be obtained in the edible part of the crop (21).
Keeping the soil surface permanently covered by plants in the vegetative phase
or as mulch is the most recommended management to protect and conserve the soil
that directly influences the production of various crops (46). In the sense of increasingly using
strategies more affordable, safer, and low-impact approach to crop growth, the
organic amendments stand out as an alternative as part of a broader sustainable
crop management strategy (23). However,
it is necessary to extend knowledge of sustainable techniques to farmers in the
San Martin region as an alternative because it allows a reduction in production
costs, nitrogen (N) fertilizers, and days, without altering performance. With
the application of green manures, the profitability of the crop and agribusiness
increases with the economic use of organic natural resources.
This study
evaluated the effect of applying green manures prepared from Canavalia (Canavalia
ensiformis L.) and Crotalaria (Crotalaria juncea L.) to improve soil
fertility, partially reduce the use of N fertilizers, increase rice crop growth
parameters, yield, and rice grain nutritional quality in plots located in Juan
Guerra district, San Martín province.
Materials
and methods
Study
area
The experiment was conducted in the fields of the National Rice
Program at the El Porvenir Agricultural Experimental Station - “Instituto
Nacional de Innovación Agraria” (INIA) (S: 6°35’50’’, W: 76°19’30’’, altitude
219 masl) in Juan Guerra district, San Martín province and region, Peru (figure 1A), during the dry season from July 2022 to January
2023.
Figure
1. Geographical location of the rice paddies (A), and
distribution of blocks, main plots, and subplots in the rice fields (B).
Figura 1. Ubicación
geográfica de las parcelas de arroz (A), y distribución de los bloques,
parcelas principales y subparcelas en el campo de arroz (B).
The San Martin region experiences maximum temperatures ranging
from 35.6 to 36°C and minimum from 12.1°C to 18°C, the estimated annual precipitation
was approximately 1213 mm.
The initial
sampling showed the following soil conditions: pH 7.11, electrical conductivity
(EC) 0.14 ds m-1,
cation exchange capacity (CEC) 23 cmol+kg-1, organic matter
(OM) 37.5g kg-1,
total N 2.0 g kg-1,
available P 17.56 mg kg-1,
and K 212.23 mg kg-1,
and a clayey texture, of a soil classified as a Vertisol.
Botanical
material
Rice seed, INIA 507
“La Conquista’’ variety, was acquired from the National Rice Program (INIA) at
El Porvenir Agricultural Experimental Station. It corresponds to the PNA
2394-F2-EP4-6-6-AM-VC1 lineage obtained through individual pedigree selection
for the resistance to Burkholderia glumae, the main causal agent of
bacterial panicle blight (BPB) (36).
Alternatively, C. ensiformis L. is widely cultivated in tropical and
subtropical regions, and it is an annual or biannual herbaceous legume, very
rustic, low, growth erect, and determined with a slow onset, reaching 1.2 m in
height. It is resistant to variations in environmental conditions, insects, and
microorganisms (56). C. juncea L.
is a fast-growing legume, with high competition with weeds, and plant biomass
production.
Field
experiment
The experimental
field, approximately 15,554 m2 in size, was arranged in a split-plot
design with 2 factors and 4 blocks. The blocks I (3,541 m2), II
(4,279 m2), III (3,262 m2), and IV (5,472 m2)
were divided into main plots by a partition wall. Additionally, the main plots
Block1-FN100 (2,068 m2), Block1-FN75 (1,473 m2),
Block2-FN100 (1,862 m2), Block2-FN75 (2,417 m2),
Block3-FN100 (1,557 m2), Block3-FN75 (1,705 m2),
Block4-FN100 (3,574 m2), and Block4-FN75 (1,898 m2) were
subdivided into 3 subplots of approximately the same size (figure
1B). Therefore, the evaluated factors were: Factor 1, N fertilization
dosage (main plot), with a reference dosage of 180 kg of N per hectare (391 kg
of urea). The tested fertilization dosages included 100% (FN100) and 75% (FN75)
of the reference dosage, this fertilization dosages were split into two
applications of 50% of the dose at 40 and 55 days after sowing, during the
tillering stage; and Factor 2, a type of green manure (subplot), which included
C. juncea (CroJ), C. ensiformis (CanE), and without green manure
(Control).
Crops
management
The sowing of CanE
green manure was done with a spacing of 40 x 40 cm with 3 seeds per hole, while
for CroJ a spacing of 30 x 40 cm, with 10 seeds per hole was used. During the
pre-flowering stage, the plants were incorporated using a harrow, and the green
manures were left to decompose for 98 days. Rice planting began in October and
was conducted in two stages; first rice seedbeds were prepared, and then the
seedlings were transplanted to the definitive field.
Preparing the
seedbeds involved spreading pre-germinated rice seeds (120 kg) in an adjacent
pond (300 m2).
Ten days after sowing, lambda-cyhalothrin and thiamethoxam (0.3 L ha-1) were applied to
control pests. The seedbeds were fertilized using urea (200 kg ha-1) twelve days
after sowing, and finally, fipronil (0.2 L ha-1)
was applied twenty days after sowing for pest control. Four seedlings were
transplanted per hill at 25 x 25 cm. Fertilization used diammonium phosphate,
potassium chloride, and magnesium sulfate as P, K, and Mg sources in doses of
150, 150, and 25 kg ha-1 respectively. Also, B was
applied in a dose of 25 kg ha-1.
Evaluation
of the soil fertility
Composite soil samples were collected in three stages. The
initial sampling occurred before the sowing of green manures; the second
sampling fell out after green manure incorporation, and the final sampling was
conducted post-rice harvest. For the soil analysis, the methods were: pH (EPA
9045D), Electrical conductivity (ISO 11265), N (ISO 11261), P
(NOM-021-RECNAT-2000 AS-10), K (EPA 6020 B), Texture (NOM-021-RECNAT-2000
AS-09), Organic Matter (NOM-021-RECNAT-2000 AS-07), Cation exchange capacity
(EPA 9081). The soil samples analysis was done at “Laboratorio de Suelos, Agua y
Foliares” (LABSAF) at EEA El Porvenir (INIA).
Growth
and yield parameters evaluation
For the rice
evaluation, 10 random samples of 1 m2 each were taken from the
central part of each subplot. The assessed rice parameters included: white leaf
virus infection percentage (RHBV), number of tillers per square meter (NTM),
panicle length (PL), number of panicles per square meter (NPM), plant height
(PH), panicle fertility percentage (PF), yield, and paddy grain (PG) or
“unmilled rice” in kg ha-1.
The harvest was
conducted 140 days after planting. Evaluations were made following the Standard
Evaluation System for Rice (29).
To determine the
amount of dry matter (DM) and N incorporated by the green manures, plant
samples were taken from the central part of each subplot, representing plants
grown in a 1 m2 area. Dry weight was
determined by weighing oven-dried samples at 60°C after 72 hours and N content
was determined by the Kjeldhal method. For rice grain nutritional quality analysis,
a composite mixture was taken to “La Molina Calidad Total Laboratorios - UNALM”
in Lima, standardized methods were followed (5, 30,
31, 32), and the digestible carbohydrates calculated by difference, i.e.
100 percent minus the sum in percent of fat, ash, fiber, and protein.
Statistical
analysis
Data analysis was
performed using the R statistical computing language and environment, version
4.2.1 (2023), along with the dplyr package (63),
and agricolae package (19). The collected
data were processed through a two-way ANOVA: green manure, N dose, and its
interaction, and for mean comparison, the Fisher’s LSD test was employed. In
both tests, a significance level of p < 0.05 was considered.
Results
Soil
physicochemical analysis
After green manure incorporation, the soil pH values were basic
including the control, the organic matter content was medium as before. In the
evaluation of macronutrients, the N content decreased, but the available P and
K increased, and the CEC tended to show higher values with green manure.
Nevertheless, the results were significant only for the N and K nutrients (figure 2).
*
The red line indicates the value at the initial soil
sampling (p < 0.05).
* La línea roja
indica el valor en el muestreo de suelo inicial (p < 0,05).
Figure
2. Soil parameters after green manure incorporation.
Figura 2. Parámetros
del suelo después de la incorporación de abonos verdes.
The post-harvest physicochemical analysis showed that pH, N, K,
and CEC values were statistically different compared to the initial sampling;
it was found basic soil pH with significantly higher values, the OM percent was
medium and exhibited a tendency to decrease (2.1 - 3.0 %), the N decreased in
significant content, the available P showed similar values, the available K
increased significantly, and the CEC showed meaningful lower values (figure 3).
*The
red line indicates the value at the initial soil sampling (p < 0.05).
*La línea roja
indica el valor en el muestreo de suelo inicial (p < 0,05).
Figure
3. Post-harvest soil parameters.
Figura 3. Parámetros
del suelo poscosecha.
Green
manure and rice growth/yield parameters
The green manure analysis showed that the average DM of CanE was
1.85 t ha-1 and the N content in
vegetal tissue was 2.02% contributing to 37.41 kg of N ha-1.
Similarly, the average DM of CroJ incorporated into the soil was 3.59 t ha-1, and the N
content in plant tissue was 3.61% contributing to 129.35 kg of N ha-1. Parameters
evaluated in O. sativa showed that the tillers affected by RHBV did not
reveal significant differences for the fertilizer effect or interaction (p <
0.05), however, concerning green manures, the treatment with the lowest RHBV
incidence was CanE. The Analysis of Variance (p < 0.05) for the parameters
NTM, PL, NPM, PH, Yield, and PG did not show significant differences for the
fertilizer effect, green manure treatment, or interaction. However, it is
important to mention that, despite the lack of significance, the FN75 treatment
exhibited better results than the Control for NTM and NPM parameters, with
5.00% and 1.88% increments, respectively. Similarly, relating to the effect of
green manures, it could be observed that NTM for CanE and CroJ treatments had
5.93% and 5.57% more tillers than the Control treatment. Likewise, for the NPM
parameter, CanE and CroJ treatments increased the number of panicles by 4.15%
and 2.50% compared to the Control. Similarly, the yield for CanE and CroJ
treatments was 6.04% and 4.96% higher than the Control. In addition, CanE and
CroJ treatments were 3.19% and 3.60% more than the Control for the PG
parameter. We noted that the plot treated with CanE and 100% of the recommended
N dosage attained the highest grain yield, reaching 8,355.75 kg ha-1. Nevertheless, it
was not statistically different (table 1).
Table 1. Agronomic
parameters in Oryza sativa.
Tabla 1. Parámetros
agronómicos en Oryza sativa.

RHBV:
White leaf virus, NTM: Number of tillers per square meter, PL: Panicle length,
PG: Paddy grain, PF: Panicle fertility. The data in the table express the
average and standard deviation (μ ± σ) of the evaluated parameters. Those
values with different letters in the same column indicate significant
differences between the treatments. (p < 0.05). “**” significant difference
p < 0.01, “*” significant difference p < 0.05, “.” significant difference
p < 0.1, NS no significant difference.
RHBV: Virus de
hoja blanca, NTM: Número de macollos por metro cuadrado, PL: Longitud de
panícula, PG: Grano de arroz, PF: Fertilidad de panícula. Los datos de la tabla
expresan el promedio y desviación estándar (μ ± σ) de los parámetros evaluados.
Aquellos valores con letras diferentes en la misma columna indican diferencias
significativas entre los tratamientos. (p < 0,05). “**” diferencia
significativa p < 0,01, “*” diferencia significativa p < 0,05, “.”
diferencia significativa p < 0,1, NS no diferencia significativa.
Rice
grain nutritional quality
The effect of factors of N fertilization dosage, the type of
green manure, and the interaction did not present significant differences in
the nutritional analysis of fat, ash, fiber, carbohydrates, and protein content
(table 2).
Table 2. Rice
grain nutritional quality.
Table 2. Calidad
nutricional del grano de arroz.

The
data in the table express the average and standard deviation (μ ± σ) of the
evaluated parameters.
Los datos de la
tabla expresan la media y la desviación estándar (μ ± σ) de los parámetros
evaluados.
Discussion
Regarding the soil
physicochemical analysis, in terms of pH, we can observe a significant increase
in values, especially during the harvest phase, which might be attributed to
organic anions in carboxylic acids commonly found in plant residues, resulting
in a net alkalinization of soils (52).
Also, urea transformation into ammonium carbonate potentially leads to a
transient elevation in pH levels (50).
On the other hand, the soil C and N contents are expected to
increase with the incorporation of green manure, because, the C: N ratios
between 9.4 and 22.7 favor a mineralization process (15),
and for CroJ and CanE are approximately 21.7±0.5 and 14±4, respectively (11, 22). However, we observed a statistically
significant decrease in N after green manure incorporation and rice
post-harvest. Some explanations could be that N losses rise when soil mineral N
concentrations are high when supply surpasses crop demand. Excess mineral N
from decomposed green manures can be lost through leaching as nitrate (NO3-) and emitted as
the greenhouse gas nitrous oxide (N2O)
(62). Labile fractions of C and N
increase soil microbial activity, therefore, the reduction of available oxygen
caused by this increase may stimulate denitrifying groups, leading to the
subsequent loss of N in the form of N2O
(13). When the conditions for the
mineralization of soil organic carbon are met this will lead to a high
availability of easily available N and degradable C, these conditions provide
hot moments for high N2O
fluxes. The management of vegetable crop residues and soil type significantly
influences N2O
and NH3 emissions, fine-textured
soils, such as this research, tend to produce higher N2O
but lower NH3 emissions than
coarse-textured soils. Also, incorporating crop residues by plowing increases N2O emissions (45). In addition, mineral N from the
mineralization of soil organic matter (SOM) and plant residues in combination
with periods of bare soil or sparse plant growth and precipitation surplus
provide drivers for leaching (26). In
other ways, the recalcitrant fraction of organic matter may bind nitrogen to
aromatic carbon, reducing availability (53).
Therefore, mainly mineral N released by legumes was susceptible to loss
processes like soil denitrification and leaching, with the reduction in
residual green manure N in the soil and the increase in cumulative N loss (37).
Organic matter is
essential for stabilizing soil aggregates (35),
in this sense, cover crops contribute to soil carbon stocks, v.g. they could
increase their concentration by up to 12% (1.11 Mg C ha-1)
compared to a control treatment without cover crops (39).
However, they are less effective in enhancing aggregate stability than farmyard
manure and paddy straws due to their lower resistance to decomposition and
stabilization (6). Also,
non-conservationist cultivation practices can cause nutrient and C losses (25). In the present research, there was no
significant difference in organic matter content, also in soils with high SOM,
like this research, the existing organic matter already meets the nutrient
requirements for grain crops, so additional organic matter does not
significantly boost yields despite increasing SOM content. In addition, some
authors reported that leguminous green manures did not increase grain crop
yield significantly when SOM exceeded 3 g 100 g-1,
such as the value of initial sampling (38).
Our results indicated that the green manures did not alter SOC, suggesting that
it is not sensitive to short-term changes in soil quality. This finding
highlights the need for a longer evaluation period to observe significant
changes in SOM (14). Conversely, the
increase in available K was statistically significant, this could be attributed
to the high content of these and other nutrients in green manures, which are
then released into the soil (1, 7, 16, 44, 57).
Sogata (Tagosodes
orizicolus), is the main pest that affects rice production and transmits
RHBV. A lower incidence of RHBV was shown with green manures because they
control weeds, a strategy for plague management (51).
Green manures have been employed by allelopathic effects, limiting the
available space for weed growth and competing for essential resources such as
water, light, oxygen, and nutrients, suppressing the potential for
reinfestations (4, 49). Early studies
showed that plants belonging to Crotalaria and Canavalia genera exhibited high
predator diversity, and can create a more balanced ecosystem, promoting biodiversity
and providing habitats for these beneficial predators (8, 18).
The PF (filled
grains per panicle) was statistically significant for CroJ, which is an
important factor for achieving good yields, and climatic conditions can be the
reason for the formation of a higher number of grains (20).
The present
research reached an 8.36 t ha-1 yield with the plot
treated with CanE and 100% N dosage. However, it was not significant in the experiment,
it is important to expose that in Peru, rice production in 2023 amounted to 8.2
t ha-1, while in
the province of San Martín and the district of Juan Guerra, the yield was
approximately 7 t ha-1 (42). Besides, according to the reported yields
using the INIA 507 variety, another study documented only a yield of 6.6 t ha-1
(27).
There were no
notable distinctions in proximate analysis between treatments utilizing
chemical N fertilization and those employing green fertilizers. Consequently,
it can be established that the nutritional quality of rice remains unaffected
by the substitution of chemical fertilization. The fat content was around 2.1
%, which is similar to Indian rice (2.463%) and Philippine rice (2.783%) (27). Concerning the protein content, it was 7.3%
on average, close to the values of Mexican cultivars (6.8%) (3), the values observed in non-aromatic rice
(6.97-7.17%) (60), and Brazilian variety
with high amylose content and long grain (8.5%) (43).
However, another rice variety from the San Martín region (“La Esperanza”)
exhibited an elevated protein concentration ranging between 9% and 9.48% (50). The established protein content range
typically falls between 7% and 8% (34),
consequently, the findings indicate a significantly higher protein content. The
fiber had values of 9.4% on average, however, other studies report lower values
like 2.4% (43). Regarding carbohydrates,
values were presented at 74.5% on average, which is lower than other studies
with non-aromatic rice (80.14-81.83%) (60),
about this, N fertilizer rates can influence the concentration of
non-structural carbohydrates at the filling stage (12).
The technology of green manures contributes to environmental
benefits and their long-term application has proven to be economically
advantageous (54). Other experiments that
combined with N fertilization, showed a significant 9% increase in grain yield
compared to using only chemical fertilization (33).
However, establishment, management, and productivity of the subsequent cash
crop influence the profitability of cover crops. It is also important to state
aversion to risk, and characteristics specific to the producer and the farm can
affect profit (10, 58).
Conclusions
Green manure biomass incorporation influenced soil
physicochemical properties. Particularly, soil pH, P, K, and CEC increased,
while N and OM declined. A lower incidence of RHBV was shown with green
manures, and CroJ achieved a significant PF. Nevertheless, no significant
differences were obtained in yields during this campaign, the superior outcomes
were achieved through CanE, and the highest yield was 8.36 t ha-1 with the CanE - FN100
treatment. Concerning the proximal analysis, it can be concluded that the
nutritional quality of rice remains unaffected by replacing chemical nitrogen
fertilization with green manure fertilization.
Acknowledgments
The authors would like to thank investment project PI CUI
2487112 and “Agropecuaria SAIU S.R.L” for the funding. Also, for their
collaboration to Jose Carlos Rojas, Eduardo Cuadros, Kennedy Farje, Sandra
Duarte, Richard Solórzano, Carlos Carbajal, Dixie Chuquimia, Martín Sánchez,
Dante Santillán, and the personnel in the “Estación Experimental Agraria El
Porvenir - INIA”.
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