(1)
Mendoza-Pérez, C.; Ramírez-Ayala, C.; Ojeda-Bustamante, W.; Trejo, C.; López-Ordaz, A.; Quevedo-Nolasco, A.; Martínez-Ruiz, A. esponse of omato (Solanum ycopersicum L.) to ater onsumption, eaf rea and ield ith espect to the umber of tems in the reenhouse. Rev. FCA UNCUYO 2018, 50, 87-104.