FERREYRA, . .; BOTTINI, . .; FONTANA, . . Assessment of grapevine stems as source of phenolics with antioxidant properties. Revista de la Facultad de Ciencias Agrarias UNCuyo, [S. l.], v. 51, n. 2, p. 417–426, 2019. Disponível em: https://revistas.apps.sid.uncu.edu.ar/ojs3/index.php/RFCA/article/view/2728. Acesso em: 7 nov. 2025.